Prepare a colorful strawberry, blueberry, and coconut dessert to celebrate Independence Day or any day you want a healthful treat. You're sure to see smiles on the faces of family and guests as you look round your dinner or picnic table, if you serve it. This three ingredient recipe is a snap to assemble. Just follow the steps below.
Ingredients:
1 Quart Organic
Strawberries or about 16 oz. of berries that are lightly washed in cool water and hulled (see links
below)
1 Quart Organic
Blueberries or about 16 oz. that are washed in cool water
Read what Molly Watson @ http://about.com says about washing and hulling strawberries.
What to Do:
1. Wash and hull
strawberries and wash blueberries as described above. Place them in a medium-sized glass
bowl and mix them together.
2. Sprinkle the berries
with coconut flakes.
3. Insert serving spoons into bowl and place on your holiday table or portion out into individual dessert dishes for a more formal touch.
Strawberries and blueberries contain many healthful elements. They are high in vitamin C and phytonutrients and have no cholesterol. The shredded coconut provides fiber, iron, and healthy fat that satisfies and staves off hunger.
Look at the links below for additional nutrition facts from Driscolls.com
Nutrition facts about blueberries
Serve this color rich dessert
to celebrate our nation’s birthday on July 4th or on any day you want
to have fun topping off your meal with a red, white, and blue dessert.
Before you go, please ask yourself how often you serve summer berries, those you find at a farmer's market, pick in a home garden, or purchase at a local shop. Produce loses nutrients the longer you keep it, so please serve within a day or two of purchase. What are your favorite ways to serve strawberries and blueberries? Please share about that by leaving a comment on this blog. I'd love to learn about your favorite recipes and concerns.
Here's the quotation for today from Jordin Sparks:
Before you go, please ask yourself how often you serve summer berries, those you find at a farmer's market, pick in a home garden, or purchase at a local shop. Produce loses nutrients the longer you keep it, so please serve within a day or two of purchase. What are your favorite ways to serve strawberries and blueberries? Please share about that by leaving a comment on this blog. I'd love to learn about your favorite recipes and concerns.
Here's the quotation for today from Jordin Sparks:
"I love berries. Strawberries, blueberries, raspberries, black berries, anything with an 'errie' in it!"
Read more at Brainyquotes.com
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This post is shared at The Plant-Based Potluck Party Link Up # 19
The Plant-Based Potluck Party Link Up # 19